Once You Go Black, You'll Never Go Blondie

ONCE-YOU-GO-BLACK-YOU-NEVER-GO-BACK BARS



Ingredients:

1 cup flour
1/3 cup unsweetened cocoa powder
½ teaspoon baking soda
¼ teaspoon salt
½ cup (1 stick) butter, softened
1/3 cup sugar
1/3 cup brown sugar
½ teaspoon vanilla extract
1 egg
¾ cup Nestle swirled chocolate and white chocolate morsels

Method

• Preheat oven to 325 degrees. Coat heart-shaped, 8-inch square, or 8-inch round pan with cooking spray.

• In small bowl, combine flour, cocoa powder, baking soda, and salt. Whisk until combined.

• In large bowl, cream butter and sugars. Add vanilla and egg; stir with spoon until incorporated.

• Add dry ingredients to wet ingredients gradually; stir until dough forms.

• Coat hands with small amount of cooking spray. Using hands, transfer dough to pan and press until evenly distributed in bottom of pan.

• Sprinkle with swirled chocolate morsels.

• Bake 20-25 minutes or until set. (I prefer mine slightly underdone and really gooey.)

• Remove from oven; cool on wire rack before cutting.

• I can’t speak for the guys, but once you’ve had a piece of this in your mouth, you will never go back to Blondies ever again!